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Odia Recipes

Taste of Odisha

Saaga


Sajana Saga Kharada

The 'Sajana' tree is...

Kosala Saaga Bhaja

Wash the saga leaves...

Kalara Patra Bhaja

Wash the bitter gour...

Kakharu Saaga

First of all clean t...

Sajana Saga

Various parts of Saj...

Poi Rai

Cut poi leaves and s...

Mula Saaga

Wash the radish leav...

The leafy vegetables, known as 'Saaga' in Odia, are an important source of nutrition. The leaves of various kind are used to prepare tasty dishes in Odisha. The saagas such as Leutia, Koshala and Khada make their frequent appearance on the Odia thali. We present here some of the typical Odia recipes where such leafy vegetables are used.

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