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Odia Recipes

TRADITIONAL CUISINE OF ODISHA

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Manda Pitha

Manda Pitha is a tra...

Poda Pitha

The present generati...

Kakara Pitha

Kakara is prepared i...

Saru Chakuli

Saru Chakuli is a bi...

Enduri Pitha

Enduri, or Haladi P...

Chhunchi Patra

The name 'Chhunchi P...

Modaka

Modak is prepared in...

Arisa Pitha

Arisa Pitha may be p...

Potoli Pitha

Potoli Pitha is a de...

Chandrakanti

It is a popular deep...

Budha Chakuli

As the name suggests...

Chitau Pitha

This Pitha makes its...

Chhena Poda

Odias staying away f...

Rasgolla

'Rasgolla' is also s...

Khiri

'Kheer' is a common ...

Khaja

If you have ever gon...

Chuda Ghasa

That the ordinary lo...

RasaBali

This sweet delicacy ...

Attakali

It is a typical Odia...

Mula Saaga

The green leaves of ...

Poi Rai

'Poi' is a leaf vege...

Sajana Saaga Kharada

Various parts of Saj...

Kakharu Saaga

Pumpkin leaves (kakh...

Kalara Patra Bhaja

The health benefits ...

Koshala Saaga Bhaja

Saaga or leafy veget...

Kanika

Kanika is a traditio...

Ghia Anna

It is the holistic w...

Dala Khechidi

Khichdi is a common ...

Pakhala Bhata

Pakhala Bhata is pop...

Machha Thukuthuka

This way of cooking ...

Chingudi Chadchadi

With the famous Chil...

Maansa Kasha

In Odia cuisine, mut...

Chhinchada

When you have a whol...

Chingudi Mahura

Mahura is a traditio...

Kokali Sukhua Rai

Among the dry fish, ...

Dahi Machha

This dish of the Roh...

Machha Besara

Odisha is a fish lov...

Dalma

.Dalma is synonymous...

Muga Dalma

Muga Dalma is a vari...

Pithau Bhaja

'Pithau' is the iden...

Dahi Baigana

Dahi Baigan not onl...

Tomato Khajura Khata

This way of cooking ...

Sajana Phula Rai

Sajana (moringa oleo...

Raam Rochak Tarkari

The different region...

Kancha Kadali Bara

We have here a simpl...

Piaji

If you are born an b...

Mula Raita

This age-old dish is...

Gota Potal Bhaja

Pear guord (parwal /...

Potala Rasa

Potala or Parwal, as...

Ouu Khata

Elephant apple or Ou...

Dahi Bara

Dahi Bara is also po...

Jahni Rai

The 'Rai' group of r...

Kolatha Dali

Horse gram, or 'Kola...

Pala Chhatu Bara

Do you get 'Pala Chh...

Chhena Tarkari

'Chhena' or cottage ...

Pani Kakharu Sakara

The 'Sakara' group o...

Ghanta

The word 'Ghanta' is...

Santula

For one prescribed ...

Baunsa Karida Bhaja

Bamboo shoots or bam...

Badi Chura

Badi Chura is an ins...

Kakharu Phula Bhaja

All parts of the pum...

It is our mission to promote and popularize the traditional food recipes of the Odisha state, which are gradually getting lost from the Odia homes due to the rapid socio-cultural globalization taking place all around. Attempts have been made to present the recipes in a simple manner, so that they may be followed by the first-timers to prepare the desired food items easily. Please click on the 'View Recipe' tab to go to the particular recipe you wish to see. You may also see the recipes category wise, such as: Vegetarian, Non-vegetarian, Sweet Dishes, Pitha (traditional kind of cakes) and Saaga (leafy vegetables). We have also added the video of selected dishes on this website, where you may find step by step demonstration of how to prepare the food items.

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